Farm & Food Expo

SCD Web Front Page SAVE DATE FFE

Participants

Participants

Course guide will be published and ticket sales will begin in mid-August! Here's the outline of activities, all held at Spokane Community College:

Friday, Nov. 3: 

  • Bookkeeping and Record Keeping Morning Intensive
  • Jean-Martin Fortier Afternoon Intensive
  • Roundtable event featuring Jean-Martin, Curtis Stone, local chefs and food producers

Saturday, Nov. 4:

  • 7:30am - check-in begins
  • 8am "zero-period" classes: limited space, included in registration
  • 9am Curtis Stone General Address
  • 10am morning break and vendor fair
  • 10:30am - 5:30pm: 75 sessions to choose from, lunch and vendor fair included in registration. Participants will sign up for classes when they purchase tickets. Popular classes will fill up early! Some classes like the Curtis Stone intensive offered in this time period, will have an additional course fee. 

Vendors/Sponsors

Vendors/Sponsors

We are taking applications for Vendors & Sponsors for the 2017 Farm & Food Expo!